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Straight From The Sea
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Item Title
Clams Mariniere
Cod with Onion, green pepper and green chili
Salt Cod Ajorriero
Bonito Tuna Tapa
Canapes of Crabmeat, mayonnaise and ling Prawns
Pincho of Octopus and Potato
Pincho of Asparagus, hard- boil egg, Prawn & Olive
Pincho of Olive, Tuna Fish, Prawn & Onion
Salt Cod Fritters
Red Pepper with Anchovies
Fried Calamares
Prawns with garlic mayonnaise
 
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Results 1 - 12 of 12
  • Egg, Cheese and Vegetables  ( 7 items )
    In here we have included some of the jost popular selection of tapas. While eggs represent a full category on its own – stuffed eggs with different combinations (huevos rellenos) – , there are great combinations with cheese and vegetables such as: potato omelet (tortilla española), spicy potatoes (patatas bravas), stuffed peppers (pimientos rellenos), and plenty more.
     
  • The Meat &amp; Poultry Experience  ( 4 items )
    Chorizo and Serrano ham have been crowned as kings of this category by the Spanish; you can have them either cold or hot, alone or with something else, the options are endless.
     
    The range of dishes you will find in this section is overwhelming; Spaniards have mastered the act of creating amazing treats using all types of meats.
     
    Meat specialties are created with light meats from suckling animals, which are full of flavour and very tender, like suckling pig, lamb and goat. Currently, many different varieties of beef are being produced and labelled with their area of origin  guaranteeing their quality.
 
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